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Featured news

Citrosol shares the keys to success in business with students at Valencia University

27/03/2023

The Valencian firm imparted the secrets of success in business with the students of the Gandía Campus of the UPV (Polytechnic University of Valencia) through their innovative solutions

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Latest news

Citrosol shares the keys to success in business with students at Valencia University

27/03/2023

Citrosol, committed to the "5 a day" objectives

27/03/2023

The importance of phytosanitary products in fruit and vegetable postharvest management

27/03/2023

The Biocare by Citrosol line and the CitroFy platform attract attention from around the world in Berlin

20/02/2023

Xavi Parra, PhD in Chemistry and Director of R&D+i at Citrosol

20/02/2023

Month by month

March 2023
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Citrosol shares the keys to success in business with students at Valencia University
27/03/2023
Citrosol, committed to the “5 a day” objectives
27/03/2023
The importance of phytosanitary products in fruit and vegetable postharvest management
27/03/2023
February 2023
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The Biocare by Citrosol line and the CitroFy platform attract attention from around the world in Berlin
20/02/2023
Xavi Parra, PhD in Chemistry and Director of R&D+i at Citrosol
20/02/2023
January 2023
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Citrosol to attend Fruit Logistica 2023 with the solutions demanded by the market
31/01/2023
CITROSOL AND JAGUAR REMOVE PLASTIC FROM THE POMELO SUPPLY CHAIN
16/01/2023
November 2022
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Citrosol solutions come to the fore in the 14th International Citrus Congress in Turkey
22/11/2022
Interview with Jorge Bretó about Fruit Attraction 2022
07/11/2022
Citrocide® Solutions Avocado and PlantSeal® Tropicals arouse great interest at Fruit Attraction
07/11/2022
October 2022
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CITROSOL, leader in post-harvest treatments and technologies for fruit and vegetable produce, has now acquired FOMESA FRUITECH and BROGDEX IBÉRICA
04/10/2022
September 2022
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Citrosol is backing technological development at Fruit Attraction
21/09/2022
August 2022
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CITROSOL exhibits their postharvest green alternatives from Cyprus to Zaragoza
09/08/2022
June 2022
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Citrosol and Valencia Fruits, a common trajectory
17/06/2022
“Setting ourselves new goals such as opening up new markets and developing new lines of business continues”
10/06/2022
May 2022
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Citrosol experiences growing interest in its product range
09/05/2022
March 2022
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Citrosol; new coatings that imitate nature
30/03/2022
The CITROCIDE® FRESH-CUT SYSTEM reduces your costs, water usage and carbon footprints
30/03/2022
PRODUCT LAUNCHES – AIMS & OBJECTIVES – NEWS
09/03/2022
Mari Carmen Jimenez. “Women are gradually climbing steps and reaching more prominent positions with decision-making power within companies and institutions.”
08/03/2022
February 2022
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30 of 30. Noelia Ruiz García: “There isn’t any resistance to change, just more time to adapt “
13/02/2022
January 2022
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II CITROSOL Postharvest Citrus Webinar series – How to avoid losses and claims in the fresh citrus supply chain. Alternative decay control strategies
21/01/2022
December 2021
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Citrosol identifies a new species of Cladosporium that causes losses in citrus
23/12/2021
Citrosol’s technology brings added value to three international events, avocado, mango and citrus
22/12/2021
CI-CONTROL coatings, new tools for Chilling Injury peel damage in citrus shipments and cold storage
20/12/2021
October 2021
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Jorge Bretó, CEO of Citrosol, in this interview, explains the projects the company is working on and its ambitious goals for the future.
18/10/2021
September 2021
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Citrosol presents its widest organic range to date at this year’s Fruit Attraction
29/09/2021
Citrosol has won an award from the Valencian Chamber of Commerce for ‘Company Innovation’
21/09/2021
July 2021
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The sands of Gandia are to host the Citrosol SUP Race for this most special of summers
16/07/2021
June 2021
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Plant-based coatings are now opening up the world to exporters of organic citrus produce
29/06/2021
Citrosol’s BIO coatings also obtain the vegan seal of approval
29/06/2021
“We must ensure scientific rigour against sensationalism”
14/06/2021
Citrosol extends global footprint
04/06/2021
May 2021
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Relevance of Chilling Injury in citrus shipments and cold storage. Advances in its control
18/05/2021
Citrosol launches organic coatings
17/05/2021
April 2021
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Citrosol has been awarded the Cepyme “Most Innovative Company” award for the 2nd time
17/04/2021
March 2021
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The Citrocide® FRESH-CUT System, also for ‘ready-to-eat’ fruit and vegetables
30/03/2021
Citrosol expands its pilot plant increasing experimental capacity within a realistic horticultural plant environment
12/03/2021
Citrosol, finalist for the CEPYME SME of the Year Awards
03/03/2021
February 2021
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Citrosol: ‘2021 – News, launches and objectives’
17/02/2021
January 2021
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The Driving Force Behind Post Harvest Knowledge
05/01/2021
December 2020
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New CI-CONTROL coatings from CITROSOL to control chilling injury marks
23/12/2020
November 2020
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Citrosol: solving the problem of Propiconazole residues on fruit
30/11/2020
A life in produce
25/11/2020
Citrosol innovates with two solutions to mitigate loss claims at destination for avocado shipments
23/11/2020
WE NEED YOU
11/11/2020
October 2020
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Ongoing Professional Development for CITROSOL staff
05/10/2020
Benito Orihuel: “Citrosol owes its growth to radical innovation”
05/10/2020
Citrosol delivers a seminar in Egypt on its successful ‘precision postharvest’ model
01/10/2020
September 2020
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The Citrocide® Systems
28/09/2020
At Citrosol we are renewing our social commitment to sport during the Covid era
16/09/2020
August 2020
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Citrosol develops the first two coatings for use on organically grown citrus fruit in their R&D center
06/08/2020
Citrosol improves the conservation and transport of avocado with a new, post-harvest, wash system and a coating
06/08/2020
WE ARE LOOKING FOR YOU
06/08/2020
July 2020
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Citrosol is to launch the most progressive website in the post-harvest sector
30/07/2020
Benito Orihuel : “I have devoted my whole life to chemistry and fruit”
17/07/2020
April 2020
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“Our pace of work has grown parallel to that of the sector”
11/04/2020
Citrosol and KRONEN to develop Citrocide® system for the Fresh Cut & Minimally Processed Sector
11/04/2020
March 2020
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Frutas Apemar comes to the fore of Citrosol’s practical class in the post-harvest course at the Universidad Politécnica de Cartagena
11/03/2020
“Female leaders inspire more confidence and are easier to get along with”
08/03/2020
February 2020
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Fruitlogistica 2020
11/02/2020
November 2019
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Citrocide® Palta, Fresh Cut and Biocare: post-harvest innovations for avocado, minimally processed and organic produce
11/11/2019
October 2019
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Citrosol’s new organic inputs are now available throughout the sector
11/10/2019
Santomera hosts Citrosol’s Postharvest Symposium II
11/10/2019
September 2019
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Citrosol implements best practice to minimize microbiological risks in fruit and vegetable produce
23/09/2019
July 2019
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Citrosol R&D+i
21/07/2019
Citrosol is sharing its Circular Economy model at the Universidad Politécnica de Valencia
21/07/2019
Citrosol & KRONEN pilot the CITROCIDE System for Fresh Cut Produce at an Industrial level in collaboration with VEGAMAYOR
11/07/2019
June 2019
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Citrosol identifies fungicide resistant spores more quickly and provides recommendations to control Cladosporium
03/06/2019
February 2019
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Citrosol takes to Australia to exhibit post-harvest technology
11/02/2019
Citrosol is making the world smaller
11/02/2019
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