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European leader in technology and post-harvest treatments for fruits and vegetables

We are specialists in closing the gap between the laboratory and industrial results, maintaining freshness and extending the life of fruit and vegetables, so they reach the consumer with all their flavor and of the highest quality, contributing to a reduction in food waste.

About us
  • Citrus fruits
  • Vegetables
  • Tropical fruits
  • Stone fruit
  • Pome fruit
  • Fresh Cut
  • Others
  • Organic farming

News and events

Ongoing Professional Development for CITROSOL staff

“Our strategy as a company is very easy to define: Grow by adding value," explained CITROSOL's CEO, Benito Orihuel.

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Benito Orihuel: “Citrosol owes its growth to radical innovation”

In this interview Benito looks back over his career, the growth of Citrosol and the future of the sector.

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Citrosol delivers a seminar in Egypt on its successful ‘precision postharvest’ model

Within the framework of a seminar in Cairo the Valencian company Citrosol presented two new plant based coatings for organically farmed citrus fruit, in which we displayed the value of our Know How in providing effective tools to the sector. Solutions that range from degreening through decay control and cleaning and disinfection, among others. In short, a comprehensive catalog to mitigate food losses at destination by ensuring that Egyptian citrus fruit reaches far off markets with all of their quality intact using Citrosol's 'precision postharvest'.

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Download the guides to find the perfect solution for your business
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