We are specialists in closing the gap between the laboratory and industrial results, maintaining freshness and extending the life of fruit and vegetables, so they reach the consumer with all their flavor and of the highest quality, contributing to a reduction in food waste.
About us
Citrus fruits
Vegetables
Tropical fruits
Stone fruit
Pome fruit
Fresh Cut
Others
Organic farming
News and events
The market is crying out for alternatives to synthetic chemicals. At the Cyprus Symposium, CITROSOL showcased Greencide®, a natural plant-based alternative for citrus postharvest treatments; whilst our Citrocide® Fresh-Cut System is the alternative to chlorine that is set to revolutionize the washing of fresh-cut and minimally processed produce, brought to the fore at the Zaragoza Congress.
Read moreTime passes inexorably; a great truth, which leads us to understand that there is nothing we can do to stop the advance of time. Everything that we have experienced as human beings, as entities, is associated with a moment in that time axis that marks the life history of each one, and as a survival mechanism lesson, to reinforce or to forget our experiences.
Read moreThe size of the logistical challenges for a company with an international vocation can be as big as its market. However, the lessons of the pandemic have been turned to our favor with Citrosol taking measures to guarantee our stock of raw materials such that we will be able to supply our customers even in contexts as complex as the current one. Within this framework, Raúl Perelló explained the importance of communication when it comes to making Citrosol products known to users in its international markets, such as the importance of having a catalog that makes it possible for marketers to have their produce arrive on the other side of the world in the best condition possible.
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